Makes: 12 cookies

175g Brown Spelt Flour (Doves Farm is a good option)

90g oats

1/2 tsp. baking powder

2 tsp. cinnamon

80ml maple syrup

100 ml sunflower oil

Preheat oven 190°C, Fan 170°C, 375°F, Gas 5

Mix together the flour, oats, baking powder and cinnamon.  Add the maple syrup and sunflower oil and combine well until the mixture becomes a thick batter. 

Grease a large baking tray with oil or butter.  Take a tablespoon of the batter and shape it into a ball with your hands.  Place on the baking tray lightly flattening into a cookie shape.  Continue until all the batter is used.

Put the baking tray into the preheated oven for 10-12 minutes until browned and crisp.  Remove and allow to cool on a wire tray.